Cook with Soraya
When making and baking this cinnamon spice roll at home the whole household will be infused with its autumn like aroma, warm, sweet and cinnamony. (Is that even a word, smells like cinnamon) 😁 Cinnamon is an extremely popular spice and it’s used almost in every culture globally, some use […]
This dessert is a fall must just like pumpkin and pecan pie. It tastes like both together, it’s refreshing because of the pear, yet quite warm because of the cinnamon and pecans. This is a very easy and a quick fruit pastry that is suitable for a continental breakfast or […]
These very special type of cookie are originally made in Iraq and are very famous in festive ceremonies. For example it’s made to celebrate the end of the holly month of fasting (Ramadan). This recipe has several components and parts, it consists of a dough and different types of fillings, […]