Cook with Soraya
Meatloaf was not something very common in our culture but my aunt (my father’s sister) was famous for her very delicious and successful meatloaves that she made for her dinner parties. I even remember how after each gathering relatives and friends use to ask her for the recipe. Days have […]
This dish is from southern Iran, particularly from Province and city of Boushehr by the Persian Gulf. This stew is also made with fish instead of shrimp, the fish stew has no potato in it, no other differences apart of that. I have so many childhood memories in this city, […]
Here we are and another Wednesday and a new fish Main course, 😉 Ok, this week I am made my sons ultimate and most loved fish dish. You know how being Canadian means everything needs to have some sort of maple in it, eh Every bite of this salmon dish […]
I first made this dish about 11 years ago, my oldest son was about 3 years old and he was the Pickiest child I had ever heard of. He never liked soups or any mooshed baby food, he was refusing to eat anything what so ever, all what kept him […]
Quince is an ancient fruit that looks like an apple or a pear both in flavor and aroma, but it is harder in texture. It smells more like rose water and goes well both in sweet and savory dishes. If you have never tried it, I advise you to do […]
Wednesdays are seafood days !! This have been part of my weekly menu plan for over 12 years. By now everyone knows that if they’re over at my place on Wednesday, they’ll have a seafood main course for dinner. This scrumptious and easy one pot dish is a complete meal […]
A round steak is a beef or veal steak from the “round”, the rear leg of the cow. The round is divided into cuts including the eye of round, bottom round, and top round. This is a lean cut and it is slightly tough. Lack of fat and marbling makes […]
Ohhh! how much I love coconut and all its products. All people who know me will know my affection toward this nut. When ever I come across a recipe with any sort of coconut in it I will definitely making it. I even remember the first cookies i made at […]
An Italian dish that seems intimidating because of its fancy name, but on the contrary it’s a pretty easy one pot dish, that can also be cooked in a slow cooker over night. It dose take a long time to be fully cooked, tender and falling off bone but at […]